Welcome to Just Like Granny’s Kitchen!
Hey there, I'm Ashton, but you might know me as "JustLikeGranny" on social media. I'm all about food, and I mean, who isn't, right?
I cook up a storm, and I love turning everyday stuff into tasty, mouthwatering dishes. But here's the cool part—I team up with companies to make cooking even more exciting.
So, if you're into scrumptious recipes and want to see products put to delicious use, you've got to stick around. I promise you won't leave hungry! Just like this delicious Peanut Brittle Recipe here!
Recently On The Blog
Hearty Breakfast Casserole Recipe
You'll love indulging in the enticing aroma and delicious flavors of our Hearty Breakfast Casserole. It's the perfect dish to kickstart your day with satisfaction. You'll love this casserole! It's filled with savory breakfast sausage, fluffy eggs, creamy milk, a medley of diced bell peppers and onions, and gooey cheddar cheese. The combination of textures and flavors is simply amazing. Not only will it please your taste buds, but it will also provide you with the essential nutrients and energy you need for a productive day ahead. I love this breakfast recipe because it's so easy to follow and the optional chilling step really enhances the flavors. You can serve it warm alongside your favorite sides for a complete and satisfying breakfast experience, making it an ideal choice for gatherings and special occasions. Give yourself and your loved ones the gift of a delightful and filling start to the day with our Hearty Breakfast Casserole.
Homemade DIY Easy and Safe Hummingbird Nectar Recipe
I really appreciate how simple the perfect hummingbird nectar recipe is. All you need is water and granulated white sugar. I provide you with detailed instructions for making the nectar, including boiling the water to eliminate potential contaminants and avoiding harmful additives like honey or artificial sweeteners. I highly recommend maintaining a clean and fresh hummingbird feeder to ensure the health and happiness of our feathered friends. Here are some tips for storing and changing the nectar. I would caution against using red food coloring, and I found it interesting when the author shared the history of hummingbird nectar recipes, from early experimentation to the current simplified form. I encourage you to share this information, create your own nectar, engage with the birdwatching community, and enjoy the magical moments of observing hummingbirds in your garden.
5 Ingredient Easy Creamy Stove-Top Macaroni and Cheese Recipe
Are you craving a comforting dish that combines the creaminess of mac and cheese with the smoky goodness of cheddar? You don't have to look any further than our Smoked Cheddar Mac and Cheese recipe! You can create a mouthwatering dish that will delight both kids and adults in just a few simple steps. I love how the grated smoked cheddar, creamy sauce, and perfectly cooked elbow macaroni come together in each bite to create a symphony of flavors and textures. I absolutely love how the smoky undertones of the cheddar elevate this classic dish to a whole new level of deliciousness. Do you ever find yourself wanting a dish that can be enjoyed on a cozy night in or at a family gathering? Well, this versatile recipe is perfect for you! I recommend adding a spicy kick or crispy breadcrumbs to give your dish some extra flair. You shouldn't miss out on the magic of our irresistible smoked cheddar mac and cheese. Get ready to savor every delectable bite!
Maryland Crab Cakes Recipe
Are you craving a taste of the Maryland coast? You should try these mouthwatering Sautéed Maryland Crab Cakes with Celery and Onions. I absolutely love this classic seafood dish! It's packed with so much flavor and really showcases the delicate sweetness of lump crabmeat. You'll love these crab cakes with their golden brown crust and tender, lumpy interior. They're sure to impress your taste buds and your guests. To create these delectable crab cakes, you'll need to gather some ingredients like lump crabmeat, breadcrumbs, mayonnaise, Dijon mustard, Worcestershire sauce, and fresh parsley. After you sauté the celery and onions, combine them with the crabmeat mixture. Refrigerate the mixture for 30 minutes, shape it into patties, and cook them to perfection on a skillet and in the oven. You can enjoy the warm crab cakes with lemon wedges and customize them with remoulade sauce. Alternatively, you can pair them with a fresh salad or crispy fries. You will love experiencing the flavors of Maryland's culinary heritage with these irresistible crab cakes!
Teriyaki Steak Shish Kebabs Recipe
I'm thrilled to share with you a delectable recipe for grilled teriyaki steak kabobs that will surely impress your taste buds. You'll love these mouthwatering kabobs that I make! I marinate tender top sirloin steak in an authentic homemade teriyaki sauce, which takes the flavors to a whole new level. Are you planning a cookout, gathering with family, or simply looking for a delicious weeknight dinner? These kabobs would be a perfect choice for you. You'll find the recipe easy to follow, and you'll be able to control the ingredients and adjust the flavors according to your preferences. I recommend firing up your grill and indulging in the fusion of Japanese and Western cuisine with these flavorful grilled teriyaki steak kabobs!
Homemade Teriyaki Sauce Recipe
I love using teriyaki sauce in my cooking because of its unique combination of sweet, salty, and savory flavors. It's a staple in my kitchen and I know many others around the world feel the same way. I believe that making your own teriyaki sauce is a special experience, even though store-bought options are readily available. Today, I'll share with you a simple, authentic recipe for homemade teriyaki sauce. I love making homemade teriyaki sauce because it requires a mix of Japanese tastes. You need soy sauce, mirin, sake, granulated sugar, cornstarch, and water to make it perfect. I balance salty, sweetness, and umami to make my teriyaki sauce. To make the sauce, you can combine soy sauce, mirin, sake, and granulated sugar in a small saucepan. Please stir occasionally until the sugar dissolves over medium heat. To make this recipe, you'll want to mix cornstarch and water in a basin. Then, gently pour the mixture into the pot while stirring. I thicken and gloss the sauce. To obtain your desired consistency, you can simmer the sauce on low heat for 5 minutes. After you've let the sauce cool down, you can put it in an airtight container and refrigerate it for up to 2 weeks.
Granny Hayes No-Bake Cheesecake Filling Recipe
You'll love Granny Hayes' No-Bake Cheesecake Filling! It's the perfect creamy treat to satisfy your sweet tooth without any fuss. You can impress your loved ones with a delectable cheesecake filling in just 10 minutes of preparation time and 4 hours of chilling. To make this recipe, you'll want to start by softening two blocks of Philadelphia cream cheese at room temperature. Then, beat the cream cheese until it's smooth and creamy. Gradually add the sweetened condensed milk and blend until we have a well-combined mixture. For a tangy twist, you can mix in some fresh lemon juice. Once you're ready with your filling, transfer it to your crust-lined pan and let it chill for 4 hours until it's firm. When you serve, you can garnish with your favorite toppings and get creative with different crust variations. I absolutely love Granny Hayes' No-Bake Cheesecake Filling! It's a timeless favorite that always leaves me wanting more. The simplicity, smoothness, and tangy taste are just perfect. Whenever I make it, I always get compliments and requests for the recipe!
No-Bake Cheesecake Stuffed Strawberries Recipe
Hey there! Are you ready to learn how to make a delicious dessert? Check out my latest recipe, "Cheesecake Stuffed Strawberries with Wasa Graham Cracker Crumbs: A Delectable Delight." I'll walk you through the steps to create this mouthwatering treat. You can combine the creamy goodness of cheesecake with the natural sweetness of strawberries to make a treat that is not only visually appealing but also easy to make. It will only take you a total of 50 minutes. To start off, you'll want to prepare your Granny Hayes No-Bake Cheesecake Filling. Next up, it's time to get those strawberries prepped and those Wasa graham cracker biscuits crushed. I love filling the strawberries with the heavenly cheesecake filling and coating the ends with a delightful layer of graham cracker crumbs. It's such an exciting part of the process! After you chill them, you can savor and serve these stunning Cheesecake Stuffed Strawberries. With your impeccable taste, you'll be sure to impress your guests with this dessert's vibrant colors, contrasting textures, and perfect balance of flavors. You should definitely try this recipe if you love the heavenly combination of creamy cheesecake, juicy strawberries, and crispy graham cracker crumbs. It's elegant, yet easy to make. Are you ready to create a showstopping dessert that will leave everyone craving more?
Viral Upside-Down Puff Pastries with Cream Cheese and Smoked Salmon Recipe
Have you ever been in search of a unique and delicious appetizer that can elevate your dinner party, holiday gathering, or even just a cozy night in with your loved ones? If you're looking for something, then look no further! If you're looking to impress your guests and satisfy their taste buds, I highly recommend trying my Warm Smoked Salmon Puffs with a Twist (Upside-Down Style) recipe. I'll provide you with a detailed, step-by-step guide on how to prepare this delectable dish, alongside tips, tricks, and insights to make your cooking experience an enjoyable one.
Oven-Baked Warm Smoked Salmon with Sliced Lemons Recipe
Hey there! I wanted to share with you my favorite recipe for Oven-Baked Warm Smoked Salmon with Lemon. It's a dish that's perfect for any occasion and combines the delicious flavors of warm smoked salmon with the zesty freshness of lemon. Trust me, your taste buds will thank you! I love exploring the benefits of warm smoked salmon, like its succulent texture and nutritious qualities. I also enjoy the simple preparation steps that come with it. When I cook salmon, I make sure to preheat the oven and arrange the salmon and lemon slices. Then, I season it and drizzle it with olive oil, making sure every detail is covered. Your salmon will be moist and flaky with caramelized lemon slices because the cooking time is brief. I invite you to try the recipe, share your experiences, and subscribe for more culinary inspiration.
Grilled Shrimp Skewers Recipe
I love sharing my recipe for Grilled Shrimp Skewers with Lemon and Old Bay Seasoning. It's perfect for summer and always a hit with my friends and family. Make sure to preheat your grill and keep an eye on the cooking time. You can also find some great side dishes to go with your shrimp skewers, like grilled vegetables, garlic bread, couscous salad, and more.
Egg Fried Rice Recipe
I absolutely love Flavorful Egg Fried Rice! I'm pleased to share a favorite recipe! It's easy to make and full of delectable tastes. It's delicious! It's ideal for weeknights when you want a cooked supper but don't have time to cook. A wonderful lunch may be ready in 25 minutes. It also serves four generously, so you may feed your family or have leftovers. I use day-old rice for the best texture. This keeps my grains airy and separate. I appreciate the tenderness of separate-cooked eggs. I often add bright vegetables for color and nutrition. I love this recipe's secret sauce. I add soy sauce, oyster sauce, white pepper, and garlic powder to produce a fantastic umami-rich sauce. Prepping and stir-frying my items in a hot skillet or wok makes cooking easier. Egg fried rice—side dish or meal? It's delicious with chicken, shrimp, or tofu. As you enjoy every bite, remember the rich history and global adventure that made this comfort food.
Taco Lasagna Recipe
Looking for a mouthwatering twist on traditional lasagna? Try our delectable Taco Lasagna recipe! Made with savory ground beef, gooey cheddar, and mozzarella cheese, and the tangy goodness of Heinz No Sugar Tomato and Chili Sauce, this dish is a guaranteed crowd-pleaser. Each layer of tender tortillas, flavorful meat, and vegetable mixture, and melted cheese creates a harmonious blend of flavors that will have your taste buds dancing. Easy to assemble and bake to perfection, our Taco Lasagna is a must-try for any Mexican food lover. Don't forget to top it off with a dollop of sour cream and your favorite garnishes for an extra touch of deliciousness. Get ready to savor the fusion of Tex-Mex and Italian cuisine in every bite!
Kentucky Derby Mint Juleps Recipe
You might enjoy the Mint Julep if you like a refreshing cocktail with a hint of sweetness and a kick of bourbon. It's a classic Southern drink made with fresh mint leaves and crushed ice, perfect for sipping on a hot day. To make a Mint Julep, you'll need to start by muddling some fresh mint and sugar together. Then, add in your favorite bourbon and fill the glass with crushed ice. Give it a good stir and, if you like, add a splash of club soda to finish it off. To enjoy a refreshing and delightful Mint Julep experience on warm days and outdoor gatherings, you can garnish your drink with mint leaves, insert a straw, and serve it immediately.
Oven-Baked Potato Recipe
I'll take you on a flavorful journey through the world of oven-baked potatoes. I'll provide you with a step-by-step guide to creating the perfect baked potatoes with olive oil and flake salt, including tips on choosing the right potato variety and preparing them for baking. I also love discussing the history of baked potatoes and how they've evolved over time. Additionally, I can offer you a list of delicious pairings for your baked potatoes, from grilled steak to stuffed chicken breast. You can enjoy the flavors of this classic dish even the next day with our storage and reheating tips for any leftovers. If you're planning to host a baked potato bar or share your creations on social media, I've got you covered with this ultimate guide that includes everything you need to make mouthwatering oven-baked potatoes.
Mongolian Beef Recipe
Hey there! I'm excited to share with you my favorite recipe for Mongolian Beef with Velveted Chuck Roast. It's super delicious and so easy to make! I learned about "velveting" as a way to make meat more tender and delicious in my cooking. I can provide you with step-by-step instructions on how to prepare the beef, and I'll make sure to include the perfect blend of flavors from oyster sauce, soy sauce, chili flakes, and more. You can enjoy this dish on any occasion, whether it's a casual weeknight dinner or a fancy dinner party.
Light Strawberry, Walnut and Mozzarella Cheese Side Salad with Balsamic Vinaigrette Salad Dressing Recipe
You might enjoy the Light Strawberry, Walnut, and Mozzarella Cheese Side Salad with Balsamic Vinaigrette as a refreshing and wholesome addition to your summer menu. You'll love this delightful salad that combines the sweetness of fresh strawberries, the crunch of walnuts, and the creaminess of mozzarella balls, all tied together with a tangy balsamic vinaigrette. If you're busy during the week or planning a summer picnic, you'll love how quick and easy it is to prepare. You'll love this salad! It's packed with nutrients and bursting with flavor, making it a must-have in your recipe collection.
Jalapeño Popper Dip Recipe
Are you tired of the same old party snacks? Are you searching for a unique, flavorful, and easy-to-make dish that will leave your guests craving more? Well, look no further! This Jalapeño Popper Dip is here to save the day. I love combining the mouthwatering flavors of jalapeño poppers with the ease of a dip. It's perfect for my next gathering or just a cozy movie night at home. Can you imagine treating yourself to a mouthwatering dish of creamy cream cheese, spicy jalapeños, and the perfect combination of cheddar and Parmesan cheeses, all baked to melty perfection in just 30 minutes? That's right, you can prepare and cook this crowd-pleaser in just half an hour, giving you more time to enjoy the festivities.
Mushroom, Onion and Mozzarella Cheese Steak Sandwiches Recipe
This Mushroom, Onion, and Shaved Ribeye Steak Melt Sandwich Recipe is unique and tastes great. This delectable sandwich takes 40 minutes to prepare and cook. This sandwich has sliced ribeye steak, onions, baby bella mushrooms, butter, olive oil, sugar, salt, black pepper, sandwich bread, shredded mozzarella cheese, and mayonnaise. Start cooking to optimize this delicious masterpiece.
Homemade French Fries Recipe
If you're looking for a comforting meal, I highly recommend trying out my recipe for crispy homemade French fries. They're absolutely delicious! I would like to share my tried and true recipe with you. It involves a double-frying technique that ensures the fries are crispy on the outside and tender on the inside. I emphasize the importance of using the right potatoes and oil, cutting the fries into uniform sizes, boiling the potatoes to make them tender, and allowing them to dry before frying. I always like to start by cooking the first fry at a lower temperature to make sure the potatoes are fully cooked, and then I turn up the heat for the second fry to get that perfect crispy exterior. You can season your fries with salt and pepper and choose your favorite dipping sauces to enjoy them with.
Hawaiians Tray Bake Chicken Skewers offer a tropical twist to your regular chicken dish. Marinated in a sweet and savory sauce, these skewers are perfect for grilling and bring a taste of the islands to your table.